Spring Greens with Berries

The acid in the lime juice breaks down the fat in the olive oil to make a flavorful dressing.

Serves: 2Hands-on: 10 minutesTotal: 10 minutesDifficulty: Easy

Serves: 2

Ingredients

  • 1 jalapeño pepper
  • 4 Tbsp. lime juice
  • 4 Tbsp. olive oil
  • ¼ tsp. cumin, ground
  • 4 cups mixed baby greens
  • 2 cups fresh raspberries

Directions

  • Slice the jalapeño pepper and remove the seeds and stem. Mince the pepper flesh.
  • Place the lime juice, olive oil, cumin, and 2 teaspoons of the minced jalapeño pepper in a blender and blend together until smooth.
  • Toss the dressing with the greens and berries and toss.

Recipe Information

Serves: 2

Ingredients

  • 1 jalapeño pepper
  • 4 Tbsp. lime juice
  • 4 Tbsp. olive oil
  • ¼ tsp. cumin, ground
  • 4 cups mixed baby greens
  • 2 cups fresh raspberries

Directions

  • Slice the jalapeño pepper and remove the seeds and stem. Mince the pepper flesh.
  • Place the lime juice, olive oil, cumin, and 2 teaspoons of the minced jalapeño pepper in a blender and blend together until smooth.
  • Toss the dressing with the greens and berries and toss.

Nutrition Information

Nutrition Information
Amount per serving
Calories330
Total Fat28g
Saturated Fat4g
Cholesterol0mg
Sodium30mg
Total Carbohydrate21g
Dietary Fiber11g
Sugars7g
Protein3g