Sukiyaki Sauce

Japanese sake is available in Asian markets and in the international cuisine section of many supermarkets. Use this light sauce with Sukiyaki dishes.

Serves: 10Hands-on: 5 minutesTotal: 5 minutesDifficulty: Easy

Serves: 10

Ingredients

  • ½ cup soy sauce
  • ½ cup vegetable broth
  • 2 Tbsp. sugar
  • ¼ cup Japanese sake

Directions

  • Combine all the ingredients. Bring to a boil and let simmer for a few minutes before using.

Recipe Information

Serves: 10

Ingredients

  • ½ cup soy sauce
  • ½ cup vegetable broth
  • 2 Tbsp. sugar
  • ¼ cup Japanese sake

Directions

  • Combine all the ingredients. Bring to a boil and let simmer for a few minutes before using.

Nutrition Information

Nutrition Information
Amount per serving
Calories24
Total Fat0g
Saturated Fat0g
Cholesterol0mg
Sodium740mg
Total Carbohydrate4g
Dietary Fiber0g
Sugars4g
Protein1g