Sweet Potato and Red Quinoa Soup

Name: Sweet Potato and Red Quinoa Soup
Total time: 40 min
Ingredients: 2 large sweet potatoes, peeled and cut into 1" pieces; 1 large red onion, peeled and chopped; 1⁄2 cup red or white quinoa, rinsed; 5 cups vegetable broth; 2 tsp. curry paste; 1⁄2 tsp. kosher salt; 1⁄2 tsp. freshly ground black pepper

Shop Ingredients

This soup is sweet and savory with a hint of spice. It’s the perfect soup for a busy night, when time is short and everyone is looking for a satisfying meal.

Serves: 4Hands-on: 10 minutesTotal: 40 minutesDifficulty: Easy

Serves: 4

Ingredients

2 large sweet potatoes, peeled and cut into 1" pieces
1 large red onion, peeled and chopped
1⁄2 cup red or white quinoa, rinsed
5 cups vegetable broth
2 tsp. curry paste
1⁄2 tsp. kosher salt
1⁄2 tsp. freshly ground black pepper

Directions

Step 1
Combine all ingredients in a medium saucepan and bring to a boil over medium-high heat.
Step 2
Cover and reduce heat to medium-low. Simmer for 25 minutes, or until potatoes and quinoa are cooked through.
Step 3
Carefully ladle soup into a blender, and cover with a clean kitchen towel. Process slowly at first, then increase speed, until soup is smooth. Serve hot.