Sweet and Sour Sauce

This sauce is a base for other dipping sauces. Used as is, this is a great sauce for egg rolls, spring rolls and other appetizers.

Serves: 12Hands-on: 5 minutesTotal: 50 minutesDifficulty: Easy

Serves: 12

Ingredients

  • ½ cup water
  • 1 cup sugar
  • ½ cup white vinegar
  • 1 tsp. salt
  • 1 Tbsp. minced garlic
  • 1 tsp. Thai chili flakes

Directions

  • In a small, heavy saucepan, combine the sugar, water, vinegar, and salt. Bring to a rolling boil over medium heat. Stir to dissolve the sugar and salt and reduce heat to low. Simmer until the liquid thickens slightly to a light syrup, about 20 minutes.
  • Add minced garlic and roasted chili flakes. Turn off the heat and cool to room temperature.

Recipe Information

Serves: 12

Ingredients

  • ½ cup water
  • 1 cup sugar
  • ½ cup white vinegar
  • 1 tsp. salt
  • 1 Tbsp. minced garlic
  • 1 tsp. Thai chili flakes

Directions

  • In a small, heavy saucepan, combine the sugar, water, vinegar, and salt. Bring to a rolling boil over medium heat. Stir to dissolve the sugar and salt and reduce heat to low. Simmer until the liquid thickens slightly to a light syrup, about 20 minutes.
  • Add minced garlic and roasted chili flakes. Turn off the heat and cool to room temperature.

Nutrition Information

Nutrition Information
Amount per serving
Calories70
Total Fat0g
Saturated Fat0g
Cholesterol0mg
Sodium200mg
Total Carbohydrate17g
Dietary Fiber0g
Sugars17g
Protein0g