Sweet-Tart Cranberry Sauce

This cranberry sauce comes together in a snap, and makes every holiday table a little more festive.

Serves: 10Hands-on: 10 minutesTotal: 50 minutesDifficulty: Easy

Serves: 10


  • 12 oz. fresh cranberries
  • ½ cup freshly squeezed orange juice
  • ½ cup water
  • ½ tsp. orange zest
  • 3 Tbsp. sugar


  • Place all ingredients into a medium-sized saucepan. Cook on medium-high for 20 minutes, stirring occasionally, until the cranberries pop and the sauce thickens. Let cool before serving.