Tartar Sauce

This tartar sauce is a little more healthful than a traditional recipe because the amount of mayonnaise is reduced and Greek yogurt is added. Serve this sauce with fried fish or other seafood.

Serves: 20Hands-on: 5 minutesTotal: 5 minutesDifficulty: Easy


Serves: 20

Ingredients

  • ¼ cup mayonnaise
  • 3 Tbsp. Greek yogurt
  • ¼ cup finely chopped red onion
  • 2 Tbsp. minced dill pickles
  • 2 Tbsp. chopped chives
  • 2 Tbsp. chopped fresh parsley
  • 2 Tbsp. chopped fresh dill
  • 2 Tbsp. capers, drained and finely chopped
  • 2 Tbsp. lemon juice
  • ¼ tsp. ground pepper

Directions

  • Combine all the ingredients in a small bowl.
  • Cover the sauce and refrigerate it until needed. Serve it cold.