Teriyaki-Style Dipping Sauce

This recipe takes a standard teriyaki sauce and replaces the Japanese rice wine with pineapple juice and garlic.

Makes: ½ cupHands-on: 5 minutesTotal: 5 minutesDifficulty: Easy

Makes: ½ cup

Ingredients

  • ⅓ cup less sodium soy sauce
  • ¼ cup pineapple juice
  • 1½ tsp. brown sugar
  • ⅛ tsp. garlic powder
  • ¼ tsp. Asian sesame oil

Directions

  • Dice the green onion. Combine the soy sauce, pineapple juice, brown sugar, and garlic powder. Drizzle the sesame oil over and blend well. For best results, refrigerate the sauce until ready to use. Serve cold.

Recipe Information

Makes: ½ cup

Ingredients

  • ⅓ cup less sodium soy sauce
  • ¼ cup pineapple juice
  • 1½ tsp. brown sugar
  • ⅛ tsp. garlic powder
  • ¼ tsp. Asian sesame oil

Directions

  • Dice the green onion. Combine the soy sauce, pineapple juice, brown sugar, and garlic powder. Drizzle the sesame oil over and blend well. For best results, refrigerate the sauce until ready to use. Serve cold.

Nutrition Information

Nutrition Information
Amount per serving
Calories13
Total Fat0g
Saturated Fat0g
Cholesterol0mg
Sodium360mg
Total Carbohydrate2g
Dietary Fiber0g
Sugars1g
Protein1g