Tomato Cucumber Basil Salad

Ripe, garden-fresh produce in a tangy vinaigrette. It’s like savoring a bowl full of summer.

Serves: 4Hands-on: 15 minutesTotal: 15 minutesDifficulty: Easy

Serves: 4

Ingredients

  • 2 medium cucumbers, chopped
  • 4 ripe medium tomatoes, quartered
  • 1 small red onion, sliced thinly
  • ¼ cup chopped fresh basil
  • 3 Tbsp. red wine vinegar
  • 1 Tbsp. olive oil
  • 1 clove garlic, minced
  • ¼ tsp. freshly ground black pepper

Directions

  • Place cucumbers in a bowl. Add the tomatoes, onion, and basil.
  • Place the remaining ingredients into a small bowl and whisk well to combine.
  • Pour the dressing over the salad and toss to coat. Serve immediately or cover and refrigerate until ready to serve.

Recipe Information

Serves: 4

Ingredients

  • 2 medium cucumbers, chopped
  • 4 ripe medium tomatoes, quartered
  • 1 small red onion, sliced thinly
  • ¼ cup chopped fresh basil
  • 3 Tbsp. red wine vinegar
  • 1 Tbsp. olive oil
  • 1 clove garlic, minced
  • ¼ tsp. freshly ground black pepper

Directions

  • Place cucumbers in a bowl. Add the tomatoes, onion, and basil.
  • Place the remaining ingredients into a small bowl and whisk well to combine.
  • Pour the dressing over the salad and toss to coat. Serve immediately or cover and refrigerate until ready to serve.

Nutrition Information

Nutrition Information
Amount per serving
Calories80
Total Fat3.5g
Saturated Fat0g
Cholesterol0mg
Sodium25mg
Total Carbohydrate9g
Dietary Fiber2g
Sugars5g
Protein2g