Turkey Bacon–Wrapped Asparagus

When choosing asparagus, look for bright green spears that have firm stems. Stems shouldn’t be limp. If you buy asparagus in advance, cut off the bottoms and wrap the ends in a damp paper towel and store in the refrigerator in a plastic bag for up to 3 days.

Serves: 4Hands-on: 5 minutesTotal: 15 minutesDifficulty: Easy

Serves: 4

Ingredients

  • 6 slices nitrate-free turkey bacon (no sugar added), halved lengthwise
  • 12 asparagus spears, ends trimmed

Directions

  • Wrap each bacon piece around each asparagus spear and secure in place with a toothpick.
  • Grill over medium heat 10 minutes or until bacon is crisp, turning each spear over halfway through cooking time.

Recipe Information

Serves: 4

Ingredients

  • 6 slices nitrate-free turkey bacon (no sugar added), halved lengthwise
  • 12 asparagus spears, ends trimmed

Directions

  • Wrap each bacon piece around each asparagus spear and secure in place with a toothpick.
  • Grill over medium heat 10 minutes or until bacon is crisp, turning each spear over halfway through cooking time.

Nutrition Information

Nutrition Information
Amount per serving
Calories70
Total Fat2g
Saturated Fat0g
Cholesterol30mg
Sodium270mg
Total Carbohydrate1g
Dietary Fiber1g
Sugars0g
Protein10g