Vanilla Almond Butter

Store-bought almond butter can have questionable ingredients, but you can use this recipe to create luscious nut butters flavored with fragrant vanilla right in your home . . . with no questions about the purity or processing.

Serves: 6Hands-on: 10 minutesTotal: 10 minutesDifficulty: Easy

Serves: 6


  • 2 cups almonds, soaked
  • 2 Tbsp. olive, sesame, or flax oil
  • ½ tsp. salt
  • 1 tsp. vanilla extract


  • Homogenize the almonds in a masticating juicer. Alternatively, process the almonds in a food processor with an S blade until the almonds stick to the walls.
  • Gradually add in the oil, salt, and vanilla until creamy.