Warm Rotini Salad with Zucchini and Feta Cheese

The feta cheese gives this a great taste and extra protein. It’s easy and very good as a warm salad.

Serves: 6Hands-on: 10 minutesTotal: 10 minutesDifficulty: Easy

Serves: 6

Ingredients

  • 1 cup mayonnaise
  • ¼ cup white wine vinegar
  • 2 small zucchini squashes, ends trimmed, finely diced
  • ½ sweet red onion, peeled and minced
  • ½ cup fresh Italian flat-leaf parsley, chopped
  • ¼ tsp. ground black pepper
  • 1 lb. cooked whole wheat rotini
  • 1 cup crumbled feta cheese

Directions

  • In a large bowl, mix the first seven ingredients together. Stir in the cheese. Serve hot or warm, or chill to serve later.

Recipe Information

Serves: 6

Ingredients

  • 1 cup mayonnaise
  • ¼ cup white wine vinegar
  • 2 small zucchini squashes, ends trimmed, finely diced
  • ½ sweet red onion, peeled and minced
  • ½ cup fresh Italian flat-leaf parsley, chopped
  • ¼ tsp. ground black pepper
  • 1 lb. cooked whole wheat rotini
  • 1 cup crumbled feta cheese

Directions

  • In a large bowl, mix the first seven ingredients together. Stir in the cheese. Serve hot or warm, or chill to serve later.

Nutrition Information

Nutrition Information
Amount per serving
Calories330
Total Fat19g
Saturated Fat6g
Cholesterol30mg
Sodium510mg
Total Carbohydrate39g
Dietary Fiber3g
Sugars6g
Protein9g