Whole Wheat French Toast

Serve this hot toast with your favorite nut butter and applesauce, butter and maple syrup, or a sunny-side-up egg.

Serves: 4Hands-on: 25 minutesTotal: 25 minutesDifficulty: Easy

Serves: 4


  • 1⁄8 cup almond milk
  • 3 large eggs
  • 1 tsp. ground cinnamon
  • 1⁄2 tsp. vanilla extract
  • 1⁄2 Tbsp. molasses
  • 1⁄8 tsp. sea salt
  • 8 slices whole-wheat bread


  • Heat a nonstick griddle over medium heat.
  • In a medium mixing bowl, whisk together all ingredients except bread.
  • Dredge each slice of bread into the egg mixture, coating both sides.
  • Place on the hot griddle and cook each side for about 2 minutes, or until egg mixture is cooked.