25 Easter Appetizers and Springtime Snacks

Whether you’re hosting a lively, informal spring event or you’re looking for snacks to serve while the sit-down dinner is being prepared, we’ve got you covered. Our Easter appetizer guide is blooming with inspiration for fresh bites, classic finger foods, spreads, dips and more.

Classic Easter Appetizers

If it’s Easter, you can’t forget the deviled eggs. Round out your spread with classic recipes and springtime favorites like Bunny Deviled Eggs and Classic Deviled Eggs. If you’re feeding a crowd or skipping the main course altogether, try serving these Crescent Roll Carrots with Chicken Salad. More than a feast for the eyes, this whimsical centerpiece features “carrots” made from tender crescent rolls stuffed with a hearty chicken salad, offering a filling finale to the appetizer course.

Bite-size Easter Snacks and Finger Foods

To keep your guests mingling and munching, serve a variety of bite-size appetizers and finger foods. These favorites are easy to make and even easier to eat, allowing everyone to create their own sampler platter of savory and sweet flavors. Try Carrots in a Blanket for an Easter-themed vegan alternative to classic pigs in a blanket. Pile them high or arrange a snack buffet for an abundant display that signals spring.

Dips

Elevate your Easter spread with these delicious dips, and get creative with your dippers to add variety. Pita chips, sliced French bread, pretzel sticks and crackers all pair perfectly with tangy and flavorful Avocado Feta Dip or rich Roasted Red Pepper Almond Dip. To add more visual interest to your serving station, use a combination of serving platters, bowls, jars and cups to display your dippers at varying heights around your dips.

On the Hunt for Even More Easter Inspiration?

Visit our blog for even more fresh, Easter inspiration, including meal planning, recipes and more.